トッサ・ジ・クラッサン

Straw-grilled sundried bonito, thick-sliced salt tataki <2 servings each>

1680 yen(Tax included)

We grill fresh bonito from Tosa after receiving your order.Using Tosa's traditional technique of ``warayaki'', the surface of the bonito is grilled all at once over high-temperature flames, creating a luxurious dish that brings out the flavor that cannot be achieved with gas or charcoal fires.French/Shinsaibashi/Horie/Izakaya/Private room/Private room/New Year's party/Year-end party/Sake/Wine/Japanese food/Birthday/Seafood/Meat/Seafood/Creative/Bonito/Welcome party/Farewell party

[Brand Beef] Charcoal-grilled Tosa Akaushi

3150 yen(Tax included)

"Akaushi" is characterized by its moist, fine-grained flesh.Enjoy with salt, wasabi and fond de veau sauce.Please fully enjoy the flavor of Akaushi.French/Shinsaibashi/Horie/Izakaya/Private room/Private room/New Year's party/Year-end party/Sake/Wine/Japanese food/Birthday/Seafood/Meat/Seafood/Creative/Bonito/Welcome party/Farewell party

◆◇Tossa's special dishes◇◆ Aka beef bolognese and other pasta varieties

1190 yen~

We also have a wide selection of popular pastas.The Akaushi Bolognese has chunks of meat on top and is very satisfying to eat.Other dishes include peperoncino made with seasonal ingredients such as cherry shrimp and firefly squid, and mentaiko cream pasta with a whole mentaiko on top.You can eat original pasta.Shinsaibashi/Horie/Izakaya/Private room/Private room/Year-end party/Wine/Birthday/Meat/Seafood/Creation/Welcome party/Farewell party

Produced only in Kochi Prefecture!! Akaushi <Charcoal-grilled>

This is a valuable breed that is produced only in Kochi Prefecture and only 500 to 600 head are shipped each year.It is characterized by its moist, fine-grained flesh, firm, soft and juicy taste.French / Shinsaibashi / Horie / Izakaya / Private room / Private room / Year-end party / Sake / Wine / Japanese food / Birthday / Seafood / Meat / Seafood / Creative / Bonito / Welcome party / Farewell party

Branded chicken from Kochi Prefecture!! Shimanto Chicken

Shimanto Chicken, a branded chicken produced in Kochi Prefecture, is characterized by its healthy texture, which combines just the right amount of chewiness and the natural flavor of local chicken with low fat content.French / Shinsaibashi / Horie / Izakaya / Private room / Private room / Year-end party / Sake / Wine / Japanese food / Birthday / Seafood / Meat / Seafood / Creative / Bonito / Welcome party / Farewell party

Oyster confit

550 yen(Tax included)

Cooked at low temperature to lock in all the flavor!

Smoked quail eggs

500 yen(Tax included)

Pickled plum kimchi

550 yen(Tax included)

This dish is made by mixing pickled plums and kimchi and tossing them with sesame oil, making it a perfect snack to go with sake.

Salmon in Chikuwa with Wasabi Mayonnaise

726 yen(Tax included)

The core of salmon is stuffed into the hole of the chikuwa, drizzled with wasabi, soy sauce and mayonnaise, and topped with salmon roe.

Chinese chive and ginger roasted with miso

682 yen(Tax included)

This grilled miso, the perfect accompaniment for sake, is made with chives and ginger, both local products of Kochi.The infinite sake that you can enjoy while sipping on it is amazing!

Salmon cream cheese bruschetta

¥ 660(Tax included)

Grilled cod roe with mayonnaise

600 yen(Tax included)

Straw-grilled bonito seared in salt <2 servings>

1720 yen(Tax included)

Fresh bonito from Tosa is grilled to order.This luxurious dish is made using the traditional Tosa technique of "straw grilling," where the surface of the bonito is quickly grilled over a high-temperature flame, bringing out a flavor that cannot be achieved over gas or charcoal.each

Edamame peperoncino

¥ 530(Tax included)

Edamame, the perfect accompaniment to beer, is served as a garlicky peperoncino.This snack goes well with anything, including beer, highballs, wine, and sake.

cheese platter

880 yen(Tax included)

Light fried cheese and salt-pickled Bonito Guts

600 yen(Tax included)

Spanish bar style marinated sardines

700 yen(Tax included)

Mackerel and avocado tartare with bucket

830 yen(Tax included)

Wagyu beef oysters

1240 yen(Tax included)

This delicious snack is made by wrapping oyster confit in Wagyu beef and quickly grilling it.

Tosa Specialty Surimi Tempura with Garlic

¥ 620(Tax included)

Tossa French fries Shimanto seaweed salt

700 yen(Tax included)

These unique fries are made with seaweed from Shimanto, Kochi, and sun-dried salt.I can feel the aroma and flavor...

Braised beef tendon and rolled egg

¥ 930(Tax included)

Burrata cheese and prosciutto served with fruit tomatoes

1,500 yen(Tax included)

Domestic burrata cheese combined with prosciutto and fruit tomatoes from Kochi.When you cut into the cheese, the cream that oozes out from inside combines with the saltiness of the prosciutto and the sweet and sour taste of the tomatoes to create an exquisite flavor.Perfect for wine and sake!

Smoked cheese potato salad

¥ 790(Tax included)

Spanish ham salad

860 yen(Tax included)

A popular salad topped with plenty of Spanish prosciutto.

Fruit tomatoes from Okazaki Farm in Haruno Town

¥ 630(Tax included)

A salad made with shredded potatoes shaped like a bird's nest

Whitebait and Blue Cheese Honey Pizza

¥ 930(Tax included)

Octopus and mozzarella ajillo served with focaccia

980 yen(Tax included)

☆What is Akaushi...

-

This is a valuable breed that is produced only in Kochi Prefecture and only 500 to 600 head are shipped each year.It is characterized by its moist, fine-grained flesh, firm, soft and juicy taste.

Charcoal-grilled Tosa Wagyu beef (salt and wasabi/fond de veau sauce)

2990 yen(Tax included)

Red meat (120g) (salt and wasabi or fond de veau sauce)

Tosa Wagyu Beef in Beef100%straw-grilled hamburger steak

1290 yen(Tax included)

This carefully crafted hamburger steak is made with 100% beef, including Tosa's specialty, "Tosa Akagyu", and is grilled over straw.This is truly a tender steak. Enjoy the delicious flavor.

Grilled Japanese Black Beef Sukiyaki with Yuzu and Egg

2200 yen(Tax included)

You can enjoy freshly made sukiyaki at your table with A4 and A5 grade Kuroge Wagyu beef.Extra meat and eggs are also available.

Beef tongue cheese yukhoe

1290 yen(Tax included)

The beef tongue is cooked at ultra-low temperature until it is almost raw, creating a yukhoe-style dish.Even though it is cooked, you can enjoy the raw texture.This is a recommended menu item that you won't find anywhere else.

Straw grilled beef tongue using only the softest part of the tongue

1230 yen(Tax included)

We use only the core part of the beef tongue, called "tongue base," and grill it over straw.It is cooked at a very low temperature, giving it an incredibly soft texture and the aroma of straw.Enjoy simply with Kochi sun-dried salt.

Grilled Beef Tongue Marinated in Miso

1230 yen(Tax included)

Aroma of spices! Shimanto chicken fried in a tatsuta style

1190 yen(Tax included)

Shimanto chicken is deep-fried and sprinkled with original special spices.This is a masterpiece that goes well with alcohol.

Shimanto Chicken Charcoal-grilled

1190 yen(Tax included)

Shimanto chicken thighs are slowly grilled over charcoal to give it a rich aroma.Shochu and highball are recommended!

I use yuzu egg rice topped with a raw egg

500 yen(Tax included)

Yamasaki Farm's Yuzutama TKG has a slight yuzu scent.Please enjoy it only with the included sun-dried salt.

Kimpa-style Tosa-maki tempura

990 yen(Tax included)

Tosa's specialty, Tosa rolls, are prepared in a kimbap style and deep-fried.This is an original Tossa product that goes well with alcohol.

Akaushi Bolognese I use Tosa Wagyu Beef Spaghetti with Meat Sauce

1420 yen(Tax included)

Bolognese made with 100% red cow meat.In addition to minced meat, this pasta also includes chunks of steak meat, so you can enjoy red beef to your heart's content.

Whole cod roe cream spaghettiSpicy cod roe cream spaghetti

1350 yen(Tax included)

You can add a whole piece of mentaiko on top and mix it to your liking.Since the mentaiko is not cooked, the umami flavor of the mentaiko is fully absorbed.

I use yuzu egg pudding

580 yen(Tax included)

This is a rich and smooth pudding made using yuzu egg.

Salted ice cream and virgin olive oil

550 yen(Tax included)

The calm, modern interior of a renovated old folk house is perfect for everyday use, as well as dates and anniversaries! We also have private rooms and 2nd floor seats that can accommodate up to 32 people.Please feel free to contact us with any questions regarding charters, budgets, etc.*The photo is of a private room on the 2nd floor.

[A must-see for managers!!] The second floor seats can accommodate up to 32 people ★☆ Can also be used as a private room depending on the purpose ♪ French/Shinsaibashi/Horie/Izakaya/Private room/Private room/New Year's party/Year-end party/Sake /Wine/Japanese food/Birthday/Seafood/Meat/Seafood/Creative/Bonito/Welcome party/Farewell party

Special seats at the counter where you can enjoy the live atmosphere of straw grilling! French/Shinsaibashi/Horie/Izakaya/Private room/Private room/New year's party/Year-end party/Sake/Wine/Japanese food/Birthday/Seafood/Meat/Seafood/Creation/Bonito /welcome party/farewell party

[Large space that can be used for gatherings of mom friends, banquets, etc.]

In the calm, modern interior of a renovated old folk house, our trained chef prepares exquisite creative dishes using carefully selected ingredients and seasonal ingredients delivered directly from Kochi Prefecture.Recommended not only for everyday use, but also for dates and anniversaries! We also have private rooms and seats on the second floor that can accommodate up to 32 people.Please feel free to contact us with any questions regarding charters, budgets, etc.

[In a calm store that renovated an old private house]

How about eating at the open counter seats with a live feeling ♪ This is a homey space that is easy for one person to use! It is also recommended for a full cup after work.French / Shinsaibashi / Horie / Izakaya / Private room / Private room / Sake / Wine / Japanese food / Birthday / Seafood / Meat / Seafood / Creation / Katsuo / Welcome party / Farewell party

Table 4Person(s) × 3

Seating for 2 to 4 people: By combining the table seats with other tables, you can also use it as a banquet for a large number of people!

Table 2Person(s) × 4

Seating for 1-2 people: Enjoy your meal in a comfortable seat while feeling the sunlight coming in through the large windows.

Private rooms8Person(s) × 1

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Non-smoking

Seating for 5 to 8 people: Perfect for welcome parties, farewell parties, parties, girls' night out, and anniversaries ♪ Seats can be combined to suit the number of people ★

Private rooms6Person(s) × 2

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

Seating for 4 to 6 people: Perfect for welcome parties, farewell parties, parties, girls' night out, and anniversaries ♪ You can also connect the seats according to the number of people ★

Private rooms12Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

Seating for 6 to 12 people: Perfect for welcome parties, farewell parties, parties, girls' night out, and anniversaries ♪ Seats can be combined according to the number of people ★ *Maximum 32 seats on 2nd floor

Counter seat8Person(s) × 1

Seats for 1 to 8 people: Counter seats are special seats where you can enjoy the live feeling of straw grilling!!!

Chartering62Person(s) × 1

• Book for private event

  Floor

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

Fully reserved, up to 62 people can be reserved!The first floor can be reserved for up to 30 people, with 8 people at the counter and 22 at the table.★The second floor can be reserved for up to 32 people at the table.*The 2nd floor can accommodate up to 40 people for buffet style.

It has a calm and modern appearance that was renovated from an old private house.

For birthdays and anniversaries ◎

We have a surprise production for birthdays, anniversaries, farewell parties for important colleagues!

Straw-grilled bonito★

The straw-grilled day-grown bonito directly delivered from Kochi and Tosa is nothing short of exquisite!!

Sake and wine also available ◎

We have over 20 types of carefully selected Japanese sake, mainly local sake from Kochi.

For welcome and farewell parties and various banquets♪

The second floor seats can accommodate up to 32 people ♪ Perfect for New Year's parties, welcome parties, and farewell parties!

Tosa Akaushi♪

This is a valuable breed that is produced only in Kochi Prefecture and only around 600 are shipped each year.Characterized by moist and fine-grained meat♪

Tosa local sake

We have a wide selection of local sake from Kochi.Seasonal sake that you can't drink often...

Selected Wines

Our sommelier has selected wines that go perfectly with Tossa dishes such as straw-grilled bonito, red beef, and duck.

Kochi liqueur

¥ 730(Tax included)

Beautiful Yuzu Liqueur Beautiful Ponkan Liqueur Takiarashi Refreshing Flavor Pomelo Sake Bunkajin Kitayama Mandarin Orange Liqueur Kameizumi Konatsu Liqueur Toyono Ume Maruhari Nouveau

Tossa's fruit chuhai

730~

Freshly squeezed lemon, freshly squeezed Shikuwasa fruit, tomato, mango, shochu high

Various types of 100% fruit juice chuhai

¥ 690(Tax included)

Bushukan Konatsu Pomelo Yuzu

Straw-grilled bonito set meal 1,540 yen

This bonito set meal uses fresh bonito freshly harvested daily from Sukumo fishing port in Kochi Prefecture, and is grilled over straw right in front of you after your order is placed.It also comes with fresh bonito yukhoe bowl, making it an irresistible lunch for bonito lovers.Due to its popularity, quantities are limited!

special fish

In addition to the bonito that is our signature menu, we are particular about using fresh fish for lunch, and we serve dishes that take time and effort.

Today's Kochi fish lunch

1160 jpy(Tax included)

This is a menu that is very popular among women, with wild fresh fish sent daily along with bonito sent directly from Kochi and cooked in a Western style, such as meuniere or poiret, using a cooking method that suits the fish.This is also a very satisfying lunch menu with a choice of rice or bread, salad and soup.

Thick meat! Sangenton pork tonteki set meal

1160 jpy(Tax included)

A hearty tonteki set meal made with soft and flavorful sweet potato Sangenton pork cut thickly and grilled with homemade sauce.

Homemade hamburger steak with red beef and fried shrimp lunch

1260 yen(Tax included)

A popular menu item that both adults and children will love, including a handmade 100% beef hamburger with red beef, hand-prepared large fried shrimp, and even a crab cream croquette.The homemade demi-glace sauce and tartar are irresistible...you can choose rice or bread, and it also comes with salad and soup, making it a great value lunch.