トッサ・ジ・クラッサン

Smoked quail eggs

440 yen(Tax included)

Quail eggs are marinated in soy sauce and smoked.

colorful pickles

440 yen(Tax included)

Homemade Salt-pickled Bonito Guts

440 yen(Tax included)

Appetizer Olive

440 yen(Tax included)

tomato basil marinade

440 yen(Tax included)

Kochi cherry tomatoes marinated with homemade basil sauce and salt.The gorgeous aroma in your mouth and the sweet and juicy tomatoes will make you addicted.

raisin butter

440 yen(Tax included)

To accompany wine...

Spicy Fish Eggs&cream cheese

440 yen(Tax included)

Spicy Smashed Cucumber

440 yen(Tax included)

smoked nuts

440 yen(Tax included)

Smoked low-sodium mixed nuts.It has an addictive taste and you can't stop...

chicken skin ponzu sauce

440 yen(Tax included)

Liver paste Liver paste

440 yen(Tax included)

Straw-grilled bonito seared in salt <2 servings>

1680 yen(Tax included)

We grill fresh bonito from Tosa after receiving your order.Using the traditional Tosa technique of ``warayaki'', the surface of the bonito is grilled all at once over high-temperature flames, resulting in a luxurious dish that brings out the flavor that cannot be achieved with gas or charcoal fires.each

Edamame peperoncino Edamame aglio e olio

480 yen(Tax included)

Edamame, the best companion for beer, has been made into a garlicky peperoncino.It's a snack that goes well with beer, highballs, wine, and sake.

garlic toast

¥ 420(Tax included)

Authentic garlic toast made from carefully selected baguettes that we buy every week from a popular bakery in the neighborhood, slathered with homemade garlic butter and baked.

fruit tomato bruschetta fruit tomato bruschetta

500 yen(Tax included)

Sweet fruit tomatoes from Kochi with baguette.

Smoked pickled radish and cream cheese canapes

550 yen(Tax included)

Light fried cheese and Salt-pickled Bonito Guts

580 yen(Tax included)

Tosa Specialty Surimi Tempura with Garlic

¥ 660(Tax included)

Cucumber with green onion green chili miso

¥ 680(Tax included)

cheese platter

880 yen(Tax included)

Tosa Chikukyu Meat Roll

¥ 690(Tax included)

Tosa's famous chikukyu is wrapped in pork and grilled.The combination of sweet and salty sauce and mayonnaise makes the drink go well.

Akari Kita's cheese potato salad

¥ 820(Tax included)

Handmade potato salad made with Hokkaido-produced Kita Akari, sprinkled with plenty of high-quality mimolette cheese.

smoked chicken salad

¥ 780(Tax included)

Salad with shredded potatoes shaped like a bird's nest

Spanish ham salad

890 yen(Tax included)

A popular salad topped with plenty of Spanish ham.

I use yuzu egg dashi Rolled Egg

¥ 690(Tax included)

Chicken eggs raised using yuzu peel as fertilizer.Dashi rolls with a slight scent of yuzu and the scent of dashi stock.

Raw whitebait and boiled whitebait

¥ 660(Tax included)

mackerel and avocado tartare with bucket

830 yen(Tax included)

Tossa's fries Shimanto seaweed salt french fries Shimanto seaweed salt

¥ 690(Tax included)

These fries are made with seaweed from Shimanto, Kochi, and sun-dried salt.I can feel the aroma and taste...

Truffle-scented bacon and potatoes with grilld raclette cheese

890 yen(Tax included)

We use domestically produced raclette cheese with a nice aroma suitable for Japanese people.The combination of salty cheese, bacon, and potatoes is outstanding.

Ravioli-style grilled xiaolongbao

¥ 930(Tax included)

I tried making fried xiaolongbao into ravioli in a Western style.When you eat it, it has an Italian taste, but it's also neatly shaped into xiao long bao, giving it a mysterious taste.Recommended!

Kyoto duck hearts Covered with green onions

900 yen(Tax included)

Kyoto duck is one of the highest quality domestic ducks.This precious heart is stir-fried with salt sauce and sprinkled with plenty of green onions.Duck heart itself is a rare item.

Kyoto duck spicy mapo tofu

1130 yen(Tax included)

We used minced Kyoto duck to create mapo tofu with an authentic taste.The richness and flavor, the numbing sensation of the Japanese pepper, and the gorgeous aroma of the Niyodogawa Sansho pepper that finishes it off are irresistible.

Kyoto duck Charcoal-grilled honey sauce

2490 yen(Tax included)

Kyoto duck loin, one of the highest quality domestic ducks, is grilled over charcoal and topped with Jack Daniel's high-quality honey sauce.Please feel the taste of adults...

☆What is Akaushi...

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This is a valuable breed that is produced only in Kochi Prefecture and only 500 to 600 head are shipped each year.It is characterized by its moist, fine-grained flesh, firm, soft and juicy taste.

Beef tongue yukhoe style

1190 yen(Tax included)

Beef tongue is cooked at an ultra-low temperature to a state as close to raw as possible, making it yukhoe style.Even though it's cooked, you can still enjoy the raw texture.This is a recommended menu that you won't find anywhere else.

Use the softest part Straw grilled beef tongue

1200 yen(Tax included)

We use only the core of the beef tongue, the ``tangen'', and roast it with straw.Because it is pasteurized at an ultra-low temperature, you can enjoy the extremely soft texture and straw aroma.Enjoy it simply with Kochi's sun-dried salt.

Tosa Wagyu Beef in Beef100%straw-grilled hamburger steak

1280 yen(Tax included)

Our 100% beef hamburger is made with Tosa's famous Tosa Akaushi beef and grilled over straw.Is this a tender steak? Enjoy the flavor.

Tosa Wagyu Beef and salmon roe seaweed Tsukudani

1650 yen(Tax included)

Charcoal-grilled Tosa Wagyu beef (salt and wasabi/fond de veau sauce)

2990 yen(Tax included)

Red meat (120g) (salt and wasabi or fond de veau sauce)

Kuroge Wagyu beef dice steak

3200 yen(Tax included)

This is a diced A4 shoulder loin steak of Kuroge Wagyu beef.

chicken wings Spice grilled

900 yen(Tax included)

Shimanto Chicken Charcoal-grilled

1190 yen(Tax included)

Shimanto chicken thighs are slowly grilled over charcoal to give it a rich aroma.Shochu and highball are recommended!

Variety sausage produced in Hokkaido

¥ 750(Tax included)

Authentic sausages from Hokkaido.A variety of wieners that you can enjoy a variety of flavors.

Shimanto pork weet and Sour Pork with Black Vinegar

¥ 1320(Tax included)

This sweet and sour pork is made from Shimanto's famous ``Shimanto Rice Pork,'' which is so soft that it can be cut with chopsticks.Black vinegar is very popular among women.

Jakoten from Ehime Young Sardine Tempura

600 yen(Tax included)

Ehime's representative sole food ``Jakoten'' is packed with the flavor of fish.

Shrimp Mayonnaise

¥ 780(Tax included)

Made with large plump shrimp, the sweet homemade mayo sauce with fragrant gin brings out the flavor.

Deep-Fried amago

700 yen(Tax included)

Fried amago fry grown in the clear streams of Kochi.It is packed with flavor and is addictive.

Smoked mackerelopen sandwich

700 yen(Tax included)

Whitebait and cheese honey pizza

800 yen(Tax included)

This pizza is topped with plenty of Tosa whitebait and tastes like a snack.The sweetness of the honey and the saltiness of the cheese combine with the delicious flavor of the whitebait.

Pot-fried whitebait and seafood Ajillo with focaccia

880 yen(Tax included)

An ajillo with Tosa whitebait and Chotaro shellfish that gives you a taste of the seafood from Tosa Bay.The included focaccia goes well.You can also request extra focaccia.

I use yuzu egg rice topped with a raw egg

500 yen(Tax included)

Yamasaki Farm's Yuzutama TKG has a slight yuzu scent.Please enjoy it only with the included sun-dried salt.

Raw whitebait on the rice

550 yen(Tax included)

Dorome, a whitebait from Tosana Prefecture, has a bittersweet taste and flavor that makes you feel the richness of the vast Tosa Bay.

Beef tongue Minced roll Tempura

880 yen(Tax included)

Kimpa-style Tosa-maki tempura

¥ 970(Tax included)

Tosa's specialty, Tosa Maki, is made into kimbap style and made into tempura.A Tossa original masterpiece that goes well with alcohol.

Sakura shrimp spaghetti aglio e olio

1190 yen(Tax included)

Whole mentaiko cream pasta Spicy cod roe cream spaghetti

1230 yen(Tax included)

You can put the whole mentaiko on top and mix it up as you like.Since the mentaiko is not cooked, the flavor of the mentaiko spreads.

Genovese with oysters and porcini

1350 yen(Tax included)

Akaushi Bolognese I use Tosa Wagyu Beef Spaghetti with Meat Sauce

1420 yen(Tax included)

Bolognese made with 100% red cow meat.In addition to minced meat, this pasta also includes chunks of steak meat, so you can enjoy red beef to your heart's content.

I use Chorizo tomato and cheese risotto

980 yen(Tax included)

Fresh fish from Kochi Prefecture and Tosa seaweed

1430 yen(Tax included)

A Japanese-style risotto using Shimanto seaweed tsukudani.It's topped with poiled fresh fish from Kochi Prefecture, topped with sea lettuce from Tosa, and sprinkled with Niyodogawa sansho pepper.The aroma and richness are irresistible.

Variety of homemade ice cream

400 yen(Tax included)

Yuzu egg puddingI use yuzu egg pudding

430 yen(Tax included)

A rich and smooth pudding made using yuzu tama.

Today's special Cheesecake

590 yen(Tax included)

A homemade cheesecake.

Today's chiffon cake

590 yen(Tax included)

A homemade chiffon cake.

Dessert plate to choose from

700 yen(Tax included)

This is an assortment of dessert plates where you can choose from the desserts listed above.Outstanding cost performance!